Reishi/ Ling Zhi

reishi.jpg
reishi.jpg

Reishi/ Ling Zhi

27.00

The household name in medicinal mushrooms. I like this one brewed in a percolator over 30 minutes to provide a slightly bitter, medicinal brew.  Reishi grows on hardwood logs, stumps or bolts which are allowed to colonize for a few months above ground, then trenched or buried in to provide consistent moisture and beneficial microbes. Suitable for container production in 14-inch long "pony "logs buried in soil in nursery pots.

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